Nick the Greek 2023 FDD

The franchisee will operate a restaurant under the name Nick the Greek featuring high quality Greek street food, including gyro and souvlaki dishes made with different meats (beef, lamb, pork, chicken), falafel gyro, Grecian “beefteki” burgers (beef with feta cheese, served with lettuce, tomato, onions and a spicy yogurt), soups, salads, sides, desserts, and a homemade tzatziki sauce, in a fun and friendly family-oriented setting.

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